Palong Shaaker Ghonto | পালং শাঁকের ঘন্ত | Mixed veg with Spinach | Bengali Traditional Recipes |

Palong Shaak or Spinach is a super-food and it's rich in Iron and Vitamins. And when it is clubed with some other veggies, it becomes super healthy and super tasty. The term "Ghonto" means a mixture of two or more veggies with right amount of spices. The popular "Ghonto" dishes are Mochar Ghonto, Lau Ghonto, Pepe Ghonto, Muri Ghonto, Bandhakopir Ghonto and the list is never-ending. Today in this recipe I will show you how to make Palong Shaaker Ghonto. Here 3-4 other veggies have been clubed with Spinach to make a mixed veg curry or Ghonto with right amount of spices. Here we have used Rohu fish head pieces which is completely optional and you can skip this if you want this dish to be completely veg. So if you are planning to have Kichuri (Khichdi) or Bhat-Muger Dal (Rice and Moong Dal) in the upcming holidays, then add this nutritious recipe to your menu. Trust me.. you gonna love this.****************************************************************************** Try this recipe and enjoy with your family and friends. You can also check out my You Tube channel kolkata delicacies for more recipes like this. Follow the link below-

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